From: "Brian Charging Cloud"
To: Mitakuyepi
Subject: lakota iyapi
Date: Thu, 8 Feb 2007 16:34:21 -0700

Mitakuyepi  (all my relatives)
 
Here is daily e-mail in Lakota
 
                                                Kabubu Aguyapi Kagapi
(how to make Kabubu bread)
 
 
            1.  Aguyapi Blu:  wiyatke topa  (four cups flour)
 
                        a-Guu-ya-pi  (guttural G)  wi-ya-tke
 
            aguyapi blu:  flour
            wiyatke:  cup
            topa  four
 
            2.  winakapo:  wagle wotapi cinska wanji  (one table spoon
baking powder)
 
            winakapo:  baking powder
            wagle wotapi:  table
            cinska:  spoon
            wanji: one
 
3.       mniskuya:  wagle wotapi cinska wanji  (one table spoon salt)
 
mni-sku-ya
 
            mniskuya:  salt
            wagle wotapi:  table
            cinska:  spoon
            wanji:  one
 
4.       asanpi:  wiyatke wanji (kalya)  (one cup warm milk)
 
a-san-pi
 
            asanpi:  milk
            wiyatke:  cup
            kalya:  warm up
 
            5.  wigli:  wagle wotapi cinska nupa/yamni  (two/three table
spoon oil)  comod oil ok
 
                        wi-gli
 
            wigli:  oil             tanyan ikahi. Kiyuksaksa na ceyumpa
yo/ye (mix well, divide and fry)
 
            kabubu bread is also known as "blo pahi aguyapi"  (potatoe
picking bread)
 
anpetu waste yuha po  (have a good day)
 
Bryan Charging Cloud
Director, Lakota Language Institute