FIELD ECOLOGY, BIO
303
INSTRUCTOR: DR. JIM TAULMAN
continued
WATER ANALYSIS
Clean,
fresh drinking water is rapidly becoming a scarce and valuable resource. There are a long list of common ways in which
surface water can become contaminated and unsafe, such as through the addition
of organic wastes from livestock or even human settlements, through chemical
runoff from agricultural lands, or through industrial effluents entering a
water source. Point sources of pollution,
such as pipes discharging contaminated water from a factory into a stream, are
relatively easy to identify. Non-point
pollution sources, such as agricultural runoff that may have many pathways by
which it enters a surface water supply, are very hard to manage. It is becoming necessary to test fresh water
streams and reservoirs regularly in order to determine their quality and to
detect any new contamination from point or non-point sources.
An inexpensive
water testing kit can be obtained from an outdoor equipment supplier and can
supply a wealth of information on the quality of a key water supply. We tested 2 streams with different
characteristics for a range of common pollutants and water quality factors in
order to contrast them. One stream was
Rapid Creek, flowing down out of the

Another
creek up in the

The
measure of acidity is referred to as pH, or the partial concentration of
hydrogen ions (H+) in solution.
The pH value is an inverse exponential term; as a result lower pH
numbers represent higher H+ concentration and each sequential number value of pH
represents a 10 fold increase or decrease in acidity. A pH of 7 is neutral. The water we measured at Rapid Creek was
basic (pH > 7), actually about 8.5 (left below). The pH in the mine water, however, was just
above 6, or about 100 times more acidic than Rapid Creek. See right photo below.
Iron
was not present in Rapid Creek, but was abundant in the mine water, as well as to
a lesser extent in an upstream pond nearby.
The pond sample is on the left below, the mine sample on the right. It is off the color card scale, but may be 40
ppm iron.
Interestingly,
the water emerging from the mountain in the mine creek was clear, though the substrate
was quite orange from oxidation of the iron in the water.

A few
hours later that same water sample had turned orange, indicating oxidation of
the iron by oxygen in the jar to iron oxide in suspension. This material later precipitated out of
solution and settled in the bottom of the jar.
Though
nitrates were negligible in the mine water, phosphates were present in high
concentration in both the nearby pond water (left) and the mine runoff
(right). Phosphate levels in good
quality water should be < 1 ppm. Much
of the phosphate contamination found in surface waters is from detergents and
agricultural runoff. The samples at this
mine location may represent natural phosphate dissolved from rock in the
mountain by the acidic water.

Another
important test of fresh water is the Biochemical Oxygen Demand (BOD) and
represents the bacteria present in water that can be detected by the amount of
oxygen they take from a sample. A sample
of water is capped full with no air present.
It is wrapped in aluminum foil to prevent any light penetration. It is then left for 5 days and afterward
tested for oxygen content. That
measurement is compared with an oxygen test of another sample taken from the
same source at the time of collection.
If the oxygen has decreased in the 5 day sample compared with the
immediate test, bacteria are present and have been using up the oxygen in the
tube. You must be careful to not leave
any air in the tube before it is capped and wrapped so that no oxygen from the
air can diffuse into the water. Why do
you suppose the tube needs to be shielded from light?

The
water sample above has been held for 5 days and the BOD test just run. Oxygen concentration is about 2 ppm in this
sample. On the day the sample was
collected the oxygen concentration in the water source was 8 ppm. We have observed that this water supply is
contaminated with bacteria.
WATER TREATMENT
Since
we have to reuse water over and over again, it is necessary to treat the water
we dispose of so that it is suitable for the needs others “downstream”. A wastewater treatment plant takes a city’s
sewage, separated from rainwater runoff, and processes it so that it is
purified to a suitable quality for reuse.
The
The
waste water from the city of

After a
process in which floating rags and other debris are picked off the top of the
waste stream and sand and rocks are separated out, the water proceeds to a
settling pond, where it stays for about 1 hour.

Scott Simianer describes
the operation of the settling pond to a Field Ecology student.
Water
enters the pond through the center discharge and flows toward the outside. The rotating arm in the top of the picture
scrapes floating oil and grease form the water and deposits it in a grease
trap. Organic solids fall out of the
water during this process.
The
remaining water next goes to a trickle filter (tank in photo below), where
non-photosynthetic algae remove pollutants such as nitrate from the water which
the algae use as fertilizer to grow and carry out metabolism. The tank is filled with “media”, shown in the
photo on the right, which forms a substrate on which the algae can adhere and
grow as a steady supply of water drips past them.

The
water then proceeds from the trickle filter to a second stage settling pond
where it is purified to a 30 ppm oxygen concentration, meeting regulatory
standards.
The
sludge collected in the first settling pond goes into the digester building,
where microbes “eat” it and break the solid matter down into a non-septic
slurry. The methane produced as a by
product of this decomposition process, a similar process to that which occurs
in the soil or in your compost pile, is collected and burned (right below) to
heat the digester and keep it at the optimum 95° F temperature that the
bacteria prefer.

The
treated water is piped to a holding pond from which it is drawn to irrigate
cropland. The treated slurry, about 4-6
% solid in the end product, is collected in the large sprayer truck below and
sprayed on cropland as fertilizer. This
fertilizer is so rich in nutrients that it is much sought after by local
farmers.
